Delaware Restaurants Serve Various Salmon Dishes

Several Delaware restaurants serve distinct salmon dishes ranging from char-grilled Faroe Island preparations to a barbecue salmon BLT.

Banks Seafood Kitchen on the riverfront in Wilmington serves a char-grilled Faroe Island salmon entree accompanied by summer bok choy salad, chili-cucumber relish, and mango and coconut espuma, located at 101 South Market Street.

In Newark, The Greenhouse Gastropub on Main Street offers a honey bourbon salmon featuring tahini, kale, sweet potato hash, quinoa, and pomegranate arils at 102 East Main Street.

Nectar Cafe & Juice Bar provides a salmon Benny featuring two poached eggs with sauteed spinach, smoked salmon, and lemon hollandaise on ciabatta bread with sliced potatoes and sweet potato hash, available at 111 Neils Alley in Lewes and 226 Main Street in Millsboro.

Roost Pub & Kitchen on North Market Street in Wilmington includes smoked salmon toast on its Sunday brunch menu, topped with citrus and herb cream cheese, caper relish, trout row, and horseradish on toasted sourdough bread at 829 North Market Street.

Skratch Bar + Kitchen in Trolley Square serves a hot honey glazed salmon filet over mashed potatoes and a choice of broccoli or asparagus at 1709 Delaware Avenue in Wilmington.

Urban Kitchen in Prices Corner features a crab-stuffed salmon filet on its dinner menu, consisting of a baked salmon filet stuffed with crabmeat at 3228 Kirkwood Highway in Wilmington.

Woody’s Dewey Beach Bar & Grill offers a barbecue salmon BLT, combining a classic BLT on a brioche bun with its signature bourbon barbecue salmon at 1904 Coastal Highway in Dewey Beach.